Come and taste our delicious and authentic organic flat bread of Lebanese villages.
Discover our unique Mediterranean and Levantine recipes and our traditional cooking method, SAJ.
Our recipes are inspired by traditional preparations and mixtures made from various Mediterranean countries like Greece, Cyprus and Lebanon.
Using artisanal Mediterranean recipes, SAJ embodies and promotes the culture and traditions in producing all-natural foods using methods passed down through many generations.
Dive into the heart of our café-restaurant, art gallery and enjoy healthy, organic and easy-to-go cuisine that will bring many flavors to your advanced and critical palette.
Les derniers avis
sahbi m. rated
5/5
Roberta M. rated
5/5
Tim H. rated
5/5
Brilliant service and lovely food.
Martine K. rated
1/5
Annick B. rated
5/5
The food was excellent. Danny, the owner, was very personable and attentive. There was a good “ambience”
